Merry Meet friends! Hope that you are all having a great week. It is bitterly cold here in Ohio..negative temps this morning and negative wind chill factor! BRRRRR! The good news is that the Sun came out today and that warmed up everything despite the cold 🙂 I was able also to see the quarter Moon last night and She was beautiful! The sky was black as ink…twinkling stars…and the Moon was bright and misty, a beautiful sight. Despite the cold I had to have a visit…I threw a blanket around me and went out and visited with Her..it was magickal indeed. Even if it was for a short time 🙂
So today I was home and had some time to get back to some of my Spring Cleaning..which is almost done. I have enjoyed doing that so much. I did my kitchen buffet, a tv stand, under my bathroom sink, and my bedside stand. Here’s some before and afters….:)
Buffet before…..
And after………..
Bathroom sink before……………
Bathroom Sink After……..
I won’t bore you with the other pics, this is enough. LOL! But I post the pics to inspire..as I was inspired by my daughters blog and her work! 🙂 I only have my linen closet left to do….that will be for another day when I have more time. I really want to paint it…a gorgeous blue..just for fun! To open the door and see something besided white walls, so I may not post before and afters until I have time to paint it! There is a couple of drawers in my dresser that need a bit of attention, but really, the most of it is done. Yay! The house just feels so much better and when I open a door or a drawer I just can’t help but smile out how they look. Go for it if you haven’t already…the work is worth it!
So Valentine’s Day is coming up and I thought I’d share a recipe with you. This recipe is actually on my Gooseberry Patch calendar for February’s page. I am making these this weekend, I think, so I thought that you might like to make them too.
Raspberry Swirled Brownies
1/2 cup butter, softened
1 cup sugar
16-oz can chocolate syrup
4 eggs, beaten
1 and 1/2 cup all-purpose flour
3-oz pkg. cream cheese, softened
2/3 cup raspberry preserves
1 cup unsweetened raspberries
Garnish: whipped cream, fresh raspberries
In a bowl, mix butter and sugar until smooth. Add chocolate syrup and eggs; mix well. Add flour; mix well. Beat in cream cheese and preserves until smooth; gently fold raspberries into the batter. Spread in a greased 15″ x 10″ jelly-roll pan.
Bake at 350* for 30-35 minutes. Cut into squares. Garnish with whipped cream and raspberries if desired. Makes 2-1/2 dozen.
Sounds delicious doesnt’ it! Can’t wait to make them!
So Valentine’s Day is such a fun holiday. Yes, I know its a romantic holiday..made for lovers and spouses. Flowers, candy, romantic dinners. That all sounds lovely indeed. But for me and my family, well it is all about fun with the kids! Making construction paper valentines, heart shaped cookies with icing and red sugar sprinkles, heart shaped pancakes or PB&J sandwiches. Cutting out paper heart chains to hang in their rooms. Stuffed red teddy bears, chocolate marshmallow heart candy. It just doesn’t get any more fun then that. Remember the excitement of trading valentine cards…the little cheap cartoon ones..making your “mailbox”. It was a big day for sure. Keep this in mind with your children or grandchildren…it’s something you never outgrow! I did it with my kids and now I get to enjoy it with my little Lily. I love sending her cards and stickers in the mail..she loves getting mail! Every holiday can be made special with just a little bit of effort. Put a little magick into all you day and the day will be special for your loved ones..you will have made a memory!
When I think of love …
I think of roses and red hearts …
quiet walks …
and very soft, tranquil music …
I envision an eagle taking flight on a crisp fall morn …
the first snowflake in the winter …
and the sound of the first robin in the spring …
I envision a glorious sunrise …
a spectacular rainbow …
and stars brightly shining on a summer night …
But most of all, I envision you …
your eyes radiating warmth, joy and vibrance …
and the tender feelings in my heart
from your friendly smile.
Author Unknown
Much love and light to you all, Autumn
a very nice read, I enjoyed your day almost as much as you did.
Thank you Jeff…thanks for visiting my blog!
BB, Autumn
Lovely Autumn … ” Happy Valentines Day ” … : ) ❤ xx
Thank you my friend! Happy Valentine’s Day to you and Gracie!
BB, Autumn
Thank – you … : ) … and I love your blog … : ) … and this one is so pretty … : ) ❤ xx
Those brownies look wonderful! Thanks for making me smile today…your posts are always so positive!
Hi Melissa….I am making them this weekend..I’ll let you know. I bought homemade raspberry preserves today at my butcher block..that should make them really special! Congrats too on getting into your new home..I’m sure all those wonderful colors are making it so cheerful for you!
Blessings, Autumn
I actually made the Raspberry Swirled Brownies just the other day (as soon as I turned my calendar to February I knew I had to try them) and I was SO disappointed. The raspberry flavor was great, but they weren’t very chocolatey, and the texture was very strange. Almost foamy, not like brownies at all. Maybe you’ll like them better than I did, but I am still in search of raspberry brownie recipe.
Hi Kelly…Hummm…seems odd they wouldn’t taste chocolatey with a whole can of chocolate…I’m thinking maybe I will add some chocolate chips as well??? That might do the trick. I’m making them this weekend..I’ll let you know what I think. If I change the recipe up a bit..I’ll let you know that too. Thanks for letting me know
BB Autumn
They do look awfully yummy … might have to try them ourselves … or come to yours for a cuppa and a slice … : ) xx
Brownies and raspberries—-my favorite and looks so yummy 🙂