The Wheel Turns to Mabon 2018…….

Merry Meet and many Blessings this Mabon day! It’s finally here! Autumn! My most favorite time of the year! I’m currently visiting our new camper at a wonderful campground at Indian Lake in Ohio! This camper is something we’ve dreamed about for a while. We finally came across the perfect situation for us here and we grabbed it. It’s wonderful!

I know my writing here is inconsistent and not very timely but I truly have been going through a lot this last year. I’ve done my best not to go down a black hole and I feel I’ve accomplished that. But there are still hard days missing my daughter so much and trying to find my own life path. My Craft, my Goddess, family and beloved friends are what’s kept me going too. That… and the knowledge that my Sara is with me always… encouraging me to find myself and to put me first for a change.

I had the amazing experience last weekend of attending Spiritfest at Camp Chesterfield in Indiana. It’s a Spiritualist camp founded like 150 years ago. It remains a vibrant, running camp with mediums who still live there, beautiful grounds, ongoing lectures, classes and services for getting readings from some amazing mediums. I went with 4 coven sisters and some of their family members. I had incredible readings… visits from grandfathers, spirit guides… and yes.. my daughter. The experience was something I’d never had and I received advice to move me along my spiritual path. If you ever get a chance to go.. do!

Mabon is a harvest festival and once I get home from here I’ll be doing the final harvest of my herbs. Also, Cleaning up garden beds of spent flowers, stocking up on bird and squirrel seed, pulling out warm throws for couches, decorating the house, going to the Apple farm for baking apples, the crockpot comes out, and I fall into my favorite evenings by a fire. It’s such a beautiful time of year.. always has been to me. I know to many of you as well!

Because I’m at the camper typing this on my phone. I don’t have a recipe to share except what’s at the top of my head. I can however, give you my chili recipe… I’ve posted it before but it’s been years and it’s so good… easy and perfect for football Sunday’s, after Apple/pumpkin picking or a hike in the woods to collect pine cones, colored leaves and breathing in crisp air!

I put this in my crockpot all day and it makes the house smell amazing and let’s you get good and hungry for it!

Autumn’s Chili

Get our your crock pot and turn it to high. Put in:

1 large can crushed tomatoes

1/2 cup water

2 cans Bush’s chili beans with sauce ( mild, medium or hot.. your choice)

1/4-1/3 cup chili powder

Then.. in a skillet.. put 2 TBs oil and put on medium heat. Sauté chopped onion and green pepper til soft ( amount to your liking)

Add 2 lbs ground chuck or turkey. Add Worcestershire sauce, salt, pepper and garlic powder to taste. Brown well. Drain and add to sauce in crockpot, stir and replace lid.

I cook on high about 2-3 hours than drop to low until we’re ready to eat it!

Serves about 4-6. Top with cheese, sour cream, crackers, cornbread.. whatever you like! It’s yum!

What are you doing today? Whatever it is take the time to notice the changes around you. Our Mother Earth is incredibly beautiful and so soul healing if given the chance. I hope all my friends affected by recent hurricanes, fires, tornadoes are all safe and sound and home!

The Full Harvest Moon is upon us… go out and absorb that amazing energy! I know I am as I do every night. Think about charging your crystals, making Harvest Moon water, opening the house to allow fresh, cool air in and stagnant air out, Sage the house, change your altar to Fall themes, pull out your boots, sweaters, jackets, warm blankets, flannel everything… and maybe bake an apple pie.can

I smell autumn dancing in the breeze.
The sweet chill of pumpkin and crisp sunburnt leaves.
~Ann Drake, 2013

Blessings to you all and Happy Fall!

Love and Blessings,

Autumn

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The Wheel Turns to Lughnasadh 2018….

 

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Merry Meet my friends!  I hope that this post finds you all well.  It’s been a HOT Summer here in Ohio…many days over 90*.  We had a good amount of rain for a while, but now we’ve been much more dry.  However, the forecast shows both some cooler temps and rain in the next week which is most welcome.  As much as I love gardening, the garden beds are looking poor from the heat and lack of rain and watering from a hose just doesn’t do the trick as much as natural water.  But tomatoes are ripened and sooo good, my herbs will give me a huge harvest and the bees, birds, and butterflies are happy.

I know I’ve been absent again…..losing my daughter has just taken the wind out of my sails. But the writing bug has bitten me a bit so here I am. I’ve focused a lot on my home..doing necessary cleaning as we all do, but also purging every drawer, closet and cupboard, nook and cranny of unwanted, unneeded and unused items.  From books, to clothes, to even knick knacks etc.  It’s very freeing and I’m feeling my life falling into better organization and less stuff…which is a good thing.  I’m also finding comfort in my family and spending time with them as much as possible.  We all miss Sara so it helps us.  My grandkids are so busy and so fun and they bring me great joy as well. My daughter Kate and her husband include my husband and I on so many events in their life and we’re grateful for our time with them.  As they live so close, we see them often and it’s fabulous.

I dream of Autumn…as you all know, my favorite season.  But I will have to admit, losing Sara in October..my most favorite time of year…may temper my feelings on the month this year…..but not on the season.  I will always love Fall.  I’m not a fan of hot weather, and we’ve had a very hot season so far, so of course I’m perusing my Fall recipes, gathering fresh supplies for my pantry like flours and yeast for breads, fresh spices and seasonings, I’m freezing things like tomatoes and peaches, and chopped veggies like peppers. Casseroles will be made as well.  I often send food to my elder in-laws and my own parents and of course try to help any friends out from time to time.  I have a lovely neighbor who I often talk to over the fence, and we pass yummy things back and forth to each other as well. So having things in the pantry and readily available really makes that easier.  And of course, I’ve now discovered ordering groceries for delivery!  Or to pick up which makes me very happy!  And the farmer’s markets are in full swing which is wonderful.

Last week, my daughter and I were gifted with a big bushel of fresh Georgia peaches right off the truck.  We decided to make peach pie filling to freeze so we can make pie or cobbler or ice cream topping to enjoy in the Fall/Winter.  We came across a delicious recipe and got busy.  I decided to share it here as my most commented on posts are often the ones that contain recipes.  I hope you can get your hands on some peaches and give this a try.  You don’t have to “can” these….they can be frozen in freezer containers or even freezer bags.

Quick and Yummy Peach Pie Filling

*recipe is enough for one pie.

1 cup water

1 tablespoon fresh lemon juice

1 cup sugar

1/4 cup cornstarch

1/4 tsp vanilla

1/8 tsp almond extract

1/8 tsp ground cinnamon

4-5 large fresh peaches, peeled, pitted and sliced thin

In a large deep skillet over medium heat, stir together the water, lemon juice, sugar and cornstarch.  Cook until thickened and bubbly about 5 minutes.  The Cook another 3 minutes as it simmers, stirring constantly.

Remove from heat and stir in vanilla and almond extracts and cinnamon.

Add the peaches and mix until peaches are well coated and combined.

Cool filling to room temperature then use right away, store in refrigerator a few days or freeze in containers or bags.

This recipe is seriously yummy.  You’ll love it! So much better than the canned stuff!

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I love having prepared foods in the freezer to make my life a little easier, and cooking these foods with someone you love, sharing them, sharing recipes to try etc makes it even more great!

Lughnasadh comes very soon…August 1.  I love this Sabbat because it’s heralding the coming of Autumn, the harvest season and cooler weather…eventually.  It’s also all about good food, the harvest, grains and breads, herbs and oils…..it’s a fun time when it’s too hot to be outside, you can be cooking yummy things in the kitchen to share or to save for yourself later.  In my past blogs I’ve posted many recipes for herbed oils, breads, fresh veggie dishes and fruit desserts.  Be sure to check them out.

How has your summer been?  I’d love to hear.  How do you celebrate Lughnasadh?  My coven will be gathering just a couple days ahead.  I always look forward to that.  We’ve had some amazing Moons this Summer huh?  Part of what I DO love about Summer, is basking under the Moon without being cold, or needing shoes and coats etc.  lol.  Barefoot in the grass in my jammies works great this time of year.  New protections and witch jars are always put into place this time of year..between Solstice and Lughnasadh for me and my coven.  Again..it’s so easy and nice to do it in the warmth.  Often I’m accompanied by the sounds of the crickets, lightning bugs, bees buzzing, and soft winds rustling through the trees.  Those are the great things about Summer.

I’ll be back soon, I’ve been giving thought to recipes I can share here along with other ideas of things to talk about.  I want to thank so many of you for your kind words about the loss of my daughter.  It’s appreciated more than you know and touched my heart.  I do know she’s with me, always in my heart, and she’d be proud of how I’m doing my best to take care of me and my loved ones, remembering her in great love and being comforted by our memories of her.  I know I’m not alone in loss and life must move on.  Thank you again for the love and support.

Make your remaining Summer days fantastic!  And for those like me who love Autumn, it won’t be long!!  The old Wheel turns very fast!

“When summer opens, I see how fast it matures,

and fear it will be short; but after the heats of July and August,

I am reconciled, like one who has had his swing, to the cool of autumn.”

– Ralph Waldo Emerson

Love and Blessings,

Autumn

 

 

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My heartbreak……

Merry Meet my friends.  I hope this post finds all of you and yours well and happy. I have been away from my blog and writing for many months.  To write why is very difficult but I felt it was time. I’m writing this as part of my healing process and hope that you all will understand my need to do so.

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This is my beautiful daughter Sara.  Sara passed away October 20, 2017.  She was my heart, my brave, kind, generous, darling oldest daughter.  Her death came unexpectedly and shockingly on the day it occurred.  Though we knew she’d lived beyond all expectancy, and over the last few years had become more frail….we were not prepared to lose her and it hurts beyond belief.

Let me tell you a little bit about her.  Sara was 35 when she passed away.  At the age of 6, we were in a terrible car accident that left her a quadriplegic, from the neck down and dependent the rest of her life on a ventilator to breathe 24/7.  She could only move her eyes and face.  We had to read her lips when she spoke.  She had multiple surgeries in the beginning to repair all the damage to her body, but her mind was sharp and intact.  We brought her home after several months in the hospital and there she stayed with the help of home nursing care, wonderful nurses (friends) over the years and with me, her constant caretaker.

Now you would think that sounds very sad and it was.  But over the 29 years she survived each day in that condition, she went to school graduating with honors.  We lived life as normally as possible.  She went everywhere with us.  Whatever it was, we found a way.  She’s been in the mountains and on beaches.  She shopped, traveled, saw movies and broadway shows, museums and bookstores.  She read with a passion. She was a collector of fairies, nutcrackers, keychains, and souvenirs.  She journaled her life every day.  She adored our pets, her niece and nephews, her sister, brother-in-law, extended family and myself and her dad.  She was kind, considerate, so very patient. She was a worrier about everyone but herself.  She was a Nature lover, a healer, a keeper of secrets and had a smile that lit up a room.  Everyone said she was an angel on Earth and I too believe that was true.

She was a one- of- a- kind spirit.  No one who knew her will every forget her.  Or the lessons she taught us.  As her mom, I couldn’t be more proud of the person she was.  And as her mom and full-time caretaker, my life has been drastically changed with her loss.  She is greatly missed, but my Path tells me she is with our Goddess, in Summerland, whole and happy and well again.  My other daughter Kate and I picture her with our rainbow pets, in her huge library comfortable and happy, having tea with our ancestors and waiting for us.  This comforts us greatly.  I wish you could have known her.  You would have loved her as we did.

So now, nearly 6 months later, life moves on.  I miss her constantly, light candles and incense every day for her.  I write notes to her and send them off with fire, smoke and ash.  Every holiday, birthday, family event without her is hard.  But we remember her and can smile now.  Talking about her is good for my family.  As Spring arrives (very slowly here in Ohio) I plan a memory garden for her as she loved the outdoors, watching the birds, butterflies, seeing the flowers grow. A dear friend is sending rose bushes in her honor, another a beautiful fairy wind chime, and I’ll plant her favorite flowers as well….sunflowers. Another friend has given us a gift card to plant a tree in her honor.  All these things will be done.

Her bedroom was such a place of loss and sadness.  But with help of family, we painstakingly went through her things.  We’ve kept all that meant so much to her…fairies, wall art, her books, bookmark collection, family pictures etc.  We saved her t-shirts to make into a quilt one day.  Family members and friends took small things to remind them of her and her journals will be with me until they pass to her sister one day.  I then turned her room into a beautiful library filled with the things she loved, and it’s become a place of comfort, serenity, and we know she’d have approved 100%

So now I’m learning my new “normal”.  I am doing okay as time marches on.  I’m about to turn 60 and because of being her 24/7 caretaker there were many things that I couldn’t do easily.  Even taking a walk, or planning an outing etc were difficult at times.  I would have kept doing that to my dying day…..but now that she has gone before me, I’m trying to find my way to care for myself for a while.  To do things I wasn’t able to do before.  To find “me”!  What do I enjoy?  What makes ME happy.  My hubby and I have plans for some travel I think.  I’m probably going to get a job at some point.  But for now, I heal, rest, do things that make me happy, work in my home, my journals, my planners, my crafts.  Dream of my garden beds, walks in the park, books to read and my Path to follow.  I do my best to remember Sara is always with me in Spirit and I know she’d want me to be happy and do for myself.  And of course, I have my other daughter, her husband and 3 beautiful grandchildren who need me, and my husband and extended family.  And I have my sisters in spirit, close friends who surround me with love and concern, and despite losing my darling girl, I know I’m blessed.

So, thank you for letting me talk about my girl.  Hold your loved ones close as you never know what a day will bring.  I’m hoping to write more here again. Perhaps some writing will help me to continue to heal and put one foot in front of the other.  Beltane comes soon… and Spring!

May Goddess bless each of you with great love in your lives.  The love, even when lost, remains forever.

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Blessings and Love,

Autumn

 

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Mabon Blessings 2017…and Recipes!

IMG_5679[559]Merry Meet friends and a very Blessed Mabon to you all!  I love that Autumn is finally here but….we are in the middle of a huge heatwave!  90* all week….ugh!  That is most definitely not normal for Ohio.  Oh, we’ve had some hot September days for sure, but a 10 day streak of 80’s and 90’s is not normal..and not fun…and not conducive to Fall activities lol.  Oh well, I’m still working on some Fall cleaning so I’m finding ways to celebrate the season anyway.  This too shall pass as they say 🙂

Hubby and I have started cleaning up our garden beds.  Cutting back spent flowers, harvesting the last of the tomatoes and herbs, and prepping soil where needed.  As I mentioned, I’m still working on organizing and purging drawers and closets.  I love getting rid of things no longer used. It just makes my house feel so much cleaner, allows air to move, and less clutter helps my mind as well.  I’ve decorated the house for the most part for Fall.  Still need mums and pumpkins but that will wait until weather cools down again.  And I LOVE going to the apple barn and the garden center for those things on a cool, blue sky day.  So I wait!

Today I started my day off with a walk in the grass around my yard, some time at my altar,  (which I’m sharing a picture of here)  lit candles and incense for healing and to honor the day, I plan on doing some baking later as well.  I like also to focus on balance in my Life on this day.  Mabon is the Autumn Equinox, when night and day are equal.  As I said in my last post, so many of us seem tilted, out of sorts, grumpy.  This has been me.  So tonight I will go under the Moon…the early crescent, and do a little ritual to help me find balance again in my life. I have found I’m starting to feel better simply by realizing I’m not feeling right and focusing on fixing it by meditating more, finding more quiet time, and practicing my Craft more!  It’s helped!

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My altar, since this picture was taken, has apples sliced with honey and bread added, and a few items from nature…acorns, leaves, pods etc.  I always try to add bits of nature of from my walks to my altars.  Brings gifts from Mother Earth indoors 🙂

As promised, I’ve found a couple recipes to share with you.  One so simple and so good, the other…well it’s the best apple bread I’ve ever had and not overly hard to make either!

 

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Apple Crostini

3 apples, peeled, cored and chopped  (try Honeycrisp, Fuji or Granny Smith)

3 Tbs unsalted butter

1/4 cup brown sugar

1/2 tsp cinnamon

French bread, sliced and toasted

Brie wedges

fresh chopped rosemary for garnish if you have it.

Preheat oven to 350*  Combine apples, butter, brown sugar and cinnamon in a pot over low heat.  Simmer for 20-30 minutes, until apples are soft and mash easily, but leave some apple chunks.  Remove from heat and allow to cool to room temp.

Place French bread slices on parchment paper-lined baking sheet. Top each piece of bread with a small wedge of Brie cheese. Bake for about 5 mins to soften cheese.  The spoon apple mixture over cheese and sprinkle with rosemary.

Refrigerate any leftovers.

 

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Praline Apple Bread

1 1/2 cups chopped pecans, divided

8 oz sour cream

1 cup sugar

2 large eggs

1 Tb vanilla extract

2 cups all-purpose flour

1/2 tsp baking soda

2 tsp baking powder

1 1/2 tsp salt

1/2 cup butter

1/2 cup brown sugar

1 1/2 cups finely chopped, peeled apples

Preheat oven to 350*  Toast 1/2 cup pecans in a single layer in a shallow pan 6-8 minutes, stirring occastionally; set aside.

Beat sour cream and next 3 ingredients at low speed with an electric mixer for 2 mins.  Stir together flour and next 3 ingredients.  Add to sour cream mixture, beating just until blended.  Stir in apples and the toasted pecans.

Spoon batter into a greased and floured 9″x5″ loaf pan.  Sprinkle with remaining cup of pecans and press into batter.

Bake at 350* for 1 hour.  Cover with foil the last 10-15 minutes to keep from burning pecans.  Cool in pan on wire rack for 10 minutes.

While cooling, bring butter and brown sugar to a boil in a heavy saucepan, stirring constantly for 1 minute.  Pour over bread and let cool.

*also delicious to eat warm.

Delicious!!

 

I hope that you all give these recipes a try.  Oh and the bread, make extra..it goes fast! Also great to treat a neighbor, friend or family member with a loaf.  You’ll get rave reviews!

I hope that however you celebrate today, you spend some time focusing on yourself.  Try to find balance in your Life, even if just for a day, but you should really try to make it a priority. It’s a crazy, busy world for most of us these days and we need to take care of ourselves.  Prepare yourself for the dark days of Fall and Winter that are coming..much as Persephone did as she journeyed to the Underworld.  Build yourself a cozy cocoon, find things to do for yourself…learn something new, read those books you’ve not had time for, start a new project, spend more time with loved ones, and definitely find more time to yourself! Pamper yourself with long bathes, good meals, walks in nature and time under Grandmother Moon!  You’ll feel soooo much better!  This is advice I need myself and intend on taking!

Blessed Mabon dear readers! May Goddess Bless you this beautiful Autumn season!

 

“the air is different today
The wind sings with a new tone
Sighing of changes coming
The harvest is gathered, a flower, a nut
Some mead, and bread
A candle and a prayer
Returning the fruits in thanksgiving
To the grove and receiving it’s blessing again”
-Rhawk, Alban Elfed

 

Love and Blessings, Autumn

 

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I’m back…..And The Wheel turns to Mabon 2017…

Merry Meet my friends!  I’m back. 🙂  I’ve been very neglectful of writing in my blog due to multwelcome septemberiple reasons.  None of which are important enough to talk about.  I think ultimately, I just lost interest.  I’ve been through a lot in the last year….health issues for my daughter and I, busy being a homekeeper, mom, grandmother.  You all know how you have to set priorities and my blog became much less of a priority.  But recently, the writing bug has bit me again so here I am.

As you all know, this time of year is my very favorite!  My energy, mentally and physically start increasing so much!  I thrive in the cooler weather, the change in the path of the Moon and Sun, in harvesting my herbs, in my kitchen, at my altar etc etc.  I’ve been doing my Fall cleaning…..purging, organizing, deep cleaning.  I’ve been perusing my Autumn recipes and cookbooks.  Pulling out warm throws and pillows, washing up sweaters, coats, flannel sheets…..getting ready for those cozy, cold, colorful days of Autumn.

First off, I must introduce you to a new family member….at least part time. lol.  My sister adopted a darling Maltese pup back in March.  However, she works out of town during the week.  So Yuki (Japanese for snow) has become my part time pup.  He’s a busy boy, adorable and we’ve become quite attached.  And, he keeps me busy too 🙂

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One of the things that was going on with me is that I had another ankle surgery at the end of July. I was in a wheelchair for a few weeks, then crutches, and now a brace and I’m able to walk, though I’m uncomfortable still and it’ll take 3-6 months to be completely healed.  Because of this, my herb bed was very much neglected..the herbs left to their own natural growth as I couldn’t really get to them.  Yesterday, I finally went out there expecting to find lots of dead and overgrown herbs.  But to my great delight, I got a wonderful harvest this year.  They are now hanging, smelling delicious, in my kitchen. I’m so happy it worked out!

herb harvest 2017

I also had the great joy of going to my beautiful, magickal Smoky Mountains with my entire family last week.  A great way to end the Summer and welcome in Fall.  It was fabulous being with my hubby, daughters, son-in-law and grandkids and two dear friends there together.  We feasted, visited an animal rescue petting farm, went up the mountains for some fabulous time there and picture taking, and relaxing at the cabin where I was able to read, crochet, and rest my ankle.  It was a great time.  Here are some of the pictures I captured of the beauty of the mountains.  Those who know me and have read my blog for a while, know how much these mountains hole my heart ❤

 

Now that I’m home again, we’re experiencing Fall weather.  Days in the 60’s and low 70’s, and nights in the 50’s.  The Full Moon was brilliant, casting such a glow and so much energy.  We’ve had fires already, enjoying our new gas logs.  Burning wood was just getting too expensive and hard work stacking wood etc.  And frankly, I like the idea of saving trees!  The process of cutting back our garden beds is started too..flowers spent and dead, or overgrown and no longer pretty and vibrant.  There are leaves turning, Fall clothes, mums, pumpkins, and decorations in all the garden centers, craft stores and shops.  My mind turns to baking and cooking good hot meals..done with grilling and cold salads etc. The scent of spices, apples, pumpkins, nuts, breads etc are kicking in at my house lol.

My coven has added a new member and still gathering for Sabbats.  I’m still a ghost hunter and looking forward to another hunt soon.  I shared some recipes for a surprise this October I’ll talk about soon.  And I’m preparing for Mabon as are all my witchy friends and sisters.  I’ll be back soon with some recipes for Mabon, and some ideas on how I celebrate it.

I’m in the process too of putting out new wards and protections, burying witch bottles, setting up my Mabon altar and working on my BOS.  I have to say too…I’m lighting candles day and night and sending out protection with all I’ve got for those of you in the line of harm from fires, floods and hurricanes.  Our poor Mother Earth is being ravaged right now and yes, climate change is real!!  Many of my witchy friends are talking about feeling edgy, jittery, nervous and unsettled.  Many feeling something is coming..maybe something dark and bad.  I’m feeling this too.  With the chaos in the world right now, both politically, in the division of the people, nature releasing chaos etc…..I hope that those who pray are doing that.  I send out my own prayers of safety and love to those in need.  It’s all we can do but ride the ride and do our best not to add to it in a negative way.  Keep being kind to others, caring for others and for our Mother Earth.  I’m speaking to the choir here because I now that you all feel as I do.  Whatever is coming….we have support for each other.

In the meantime, thank you for those who let me know you missed my writing.  And thank you to my loyal readers who have continued to visit here.  I appreciate it and will vow to get back to my writings.  May Goddess bless you and keep you safe and give you comfort in the tumultuous days.

 

 
“Spring scarce had greener fields to show than these
Of mid September; through the still warm noon
The rivulets ripple forth a gladder tune
Than ever in the summer; from the trees
Dusk-green, and murmuring inward melodies,
No leaf drops yet; only our evenings swoon
In pallid skies more suddenly, and the moon
Finds motionless white mists out on the leas.”
–  Edward Dowden, In September

 

Blessings and Love,

Autumn

*Pictures are my own.

 

 

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The Wheel Turns to the Winter Solstice 2016……

 

Chill December brings the sleet, Blazing fire, and Christmas treat.

Sara Coleridge

 

Merry Meetcandlehands_1500 dear friends!  It’s Sun day evening.  I’m in my jammies by a roaring fire with some coffee and Bailey’s next to me, some soft holiday music playing, and I felt the muse come over me …… so here I am writing in my blog 🙂

Winter is here!  I would swear that I heard the actual “click” of that old Wheel turning into place.  We had such a warm, long Autumn season and it was really lovely.  But Winter is here in all her glory!  It’s flurried snow a few times now but still no real accumulation.  But it’s very cold, brisk, breezy, dark…all the things I love about this time of Year.  My boots, sweaters, hats, coats and gloves are getting good use.  Jammies go on as soon as it’s dark..and yes…that’s quite early lol.  Candles are burning late into the nights and the woodsmoke hovers over the yard scenting my outdoor Moon-viewing jaunts so wonderfully!  Something is almost always stewing on the stove or slow-cooker.  Warm drinks are at hand always and I have to say that my Yule shopping and preparations are nearly done…..except for wrapping of course.  I did my Yule cards as well and they’ll go out in the next day or two.  Do you still do cards?  I know so many don’t anymore.  I get why, it’s a job, not that cheap, and many don’t reciprocate or send out at all.  But for me, there’s something about doing them that just feels right.

I do want to say a word before going on about my beloved Smoky Mountains.  You all who read here or know me, know how much those mountains mean to me.  They are my heart and soul…my home away from home….and watching the horrific fires tearing through them just broke my heart.  The loss of of nature, human and animal lives and the loss of homes and businesses was just so overwhelming. I couldn’t stop crying.  Too many lost loved ones.  I’m just going to say that the damage could have been even worse as bad as it was already.  I am heartened to see that many acres were not burnt and I know that Mother Earth heals Herself and the mountains will recover.  Please think of donating to Dolly Parton’s My People Fund, or to the Friends of the Smoky Mountains.  and Pray and light candles for those who lost so much.  Thank you…..

Yule or Winter Solstice is coming fast and I relish it arriving.  While the holidays are all about the hustle and bustle, Yule is a quiet time for me.  And I always relish it and usually really need it!  In recent years, my holiday shopping has been scaled down and I focus on a few quality things for each person in my family.  But I DO have three wonderful grandchildren and have so much fun buying for them.  But we do our best to focus on being together and appreciating those Hygge moments.  Hygge….a Danish concept of coziness, joy, family, food and a complete sense of comfort and wellbeing.  That is what my Yule is all about!  It’s searching inward for that sense of joy and peace and comfort in the midst of what can be chaotic..Christmas.  It’s looking back on your year and deciding what is kept or thrown out.  Of what can be made better, or what can be cut out, what can be better done, and what didn’t get done at all that should have!  It’s connecting with Mother Earth, Goddess and/or God.  Of being still and listening.  Very Hygge.

 

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If you aren’t familiar with the word Hygge. (pronounced Hoo gah) ..you should look it up and read about it.  I did for a very good reason, as I had never seen or heard the word before!  I recently had my DNA done and discovered to my great surprise that I’m very Scandinavian!  I truly had no idea!  40% Scandinavian at that!  The 39% British/Scottish/Irish I knew about and the 21% Southern Europe was a little surprising , but I really had NO IDEA I had so much Scandanavian blood in me.  Who knew…I’m  a Viking! lol.  So of course, being me, I now have lots to learn.  I have immediately ordered books from History, Lifestyle, Cooking and even Christmas books.  While researching books I came across the word Hygge, looked it up and thought “well now, THAT explains my need to nest, be cozy, keep my home warm and pleasant and comfortable.”  Apparantly it’s in my DNA! 🙂  I’ll talk more about this in future posts I’m sure.  For now,  Back to Yule…..

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I love to walk in the Winter.  Bundling up against the cold, putting on my winter boots and mittens and off I go.  Wish I could get more walks in but again, we make our choices and one of mine is to make time to do this more often!  I love the bare, stark trees, the sounds of the birds and watching the ground critters digging for and burying food away for the Winter.  I like to collect things along the way…..bits of greenery, pine cones, feathers, rocks etc etc.  I have a big wooden bowl that holds my treasures when I get back home.  Then coming home to a warm home, warm blankets, warm fire and warm drink…well it’s just Bliss!

This is how I’ll spend my Winter Solstice night.  Quiet, peaceful, contemplative and cozy.  I’ll relish the longest night of the Year….and I’ll look forward to the return of the Sun and knowing the days will lengthen again.  But not yet…we have lots of Winter to go…and for that I’m grateful!!

I’ll be back soon with recipes and more. I suggest you enjoy the holidays..all parts of it you may celebrate.  Keep it simple, happy, peaceful.  It doesn’t have to be materialistic, chaotic, or even dare we say…awful!  LOL.  Make good choices, change things up, re-evaluate what traditions you love and discard those you don’t.  And I will say, I know many families face challenges this time of year…. especially THIS year.  The presidential election has been especially polarizing.  I have seen friends and families torn apart by their differences.  If this is the case..make the decision that you will embrace the differences and love them anyway OR keep your distance this year until things calm down.  Perhaps a rule…no talk of politics when you’re together ?  🙂  Whatever works for you to stay positive and joyful is OKAY!

Have a fabulous week and remember to take time for yourself!

“Happy, happy Christmas, that can win us back to the delusions of our childhood days, recall to the old man
the pleasures of his youth, and transport the traveler back to his own fireside and quiet home!”
–  Charles Dickens 

 

Blessings and Love,

Autumn

 

 

 

 

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Filed under Bits of Magick, Christmas, Goddess, Hygge, Mother Earth, My Favorite Things, My Writing, quotes, Smoky Mountains, Uncategorized, Winter, Yule/Winter Solstice/Chrismas

Blessed Samhain 2016….and recipes!

“I see the turning of a leaf dancing in the autumn sun,

and brilliant shades of crimson glowing when a day is done

-Hazelmarie Mattie Elliott-

A-BLessed-Samhain-To-You

Merry Morning and Blessed Samhain my friends!  The glorious day is finally here! The Witch’s favorite Sabbat!  Our New Year!  Here in Ohio it’s a cool, blue sky, sunny day.  We’ve had some overly warm days here lately…too warm in the upper 70’s for my taste, but today it feels like Fall again.  The skies are inky black as we’re in our New Moon which adds magick to our new year and new beginnings!  Winds are brisk and leaves are falling fast, chipmunks and squirrels gather food for the winter, birds are busy at the feeders, pumpkins are grinning from porches  and children ready their costumes for trick or treat!  The veil thins and there is a mystical feel to the Air! Autumn is in full glory!

My coven gathered Saturday night.  We had soups, breads and desserts. As it was warm, we spent time outside.  A few of our sisters didn’t make it this year and the rest of us were more quiet and subdued. Perhaps the thinning veil making us not feel up to par, tired and moody I think.  Speaking for myself, that was the case.  How does the thinning veil affect you?  I’ve had times of high energy, and times of melancholy and low energy too.  Today, I feel great!

I’m harvesting the last of my herbs today. Then tonight is our Beggar’s Night.  This year we’ll be home passing out candy as we spent time with my grandkids yesterday.  Keeping dinner simple with soup and sandwiches.  I’m also burying new witch’s protection bottles, making an offering to Mother Earth and tonight a fire and spending time with my ancestors. I am a journaler and I’ve been journaling my thoughts and wishes for a wonderful new year to come.  I look back on this last year with fondness and feelings of how blessed I am. and forward with the same.  What will you be pleased about in your past year

and what changes will you make in this next year to improve on it?  These are the things I think about today.

I promised some recipes and better late than never.  So here a few new ones!

cider

Samhain Spiced Cider

1/4 cup packed brown sugar

1/2 teaspoon whole allspice

1 teaspoon whole cloves

1 cinnamon stick

1/4 teaspoon salt

1 pinch ground nutmeg

1 large orange, quartered with peel

2 quarts apple cider

*use a gallon of cider and double the rest!

Place in a dutch oven on the stove on low heat or a slow cooker on low all day! So yummy!  I made this for my coven saturday night and they loved it!

pumpkin soup

Butternut Squash Soup

1 Tb butter

1 Tb olive oil

3/4 cup chopped onion

3/4 cup chopped carrot

2 garlic cloves, minced

4-5 cups cubed, peeled butternut squash

4 1/2 cups chicken stock

1 tsp dried sage

3/4 tsp salt

pepper to taste

a pinch of crushed red pepper flakes (optional)

In a large saucepan, heat butter and oil over medium heat.  Add onion and carrot; cook and stir until tender.  Add garlic and cook one minute longer.

Stir in squash, stock, sage, salt and pepper and bring to a boil.  Reduce heat, simmer, covered 20 minutes or until squash is tender.  Remove from heat; cool slightly.

Process in a blender until smooth.  Serves 6

Apple Caramel Cheesecake Bars

2 cups all-purpose flour

1/2 cup packed brown sugar

3/4 cup cold butter, cubed

2 pkgs (8 oz each) cream cheese, softened

1/2 cup plus 2 Tb sugar, divided

1 tsp vanilla extract

2 large eggs, slightly beaten

3 medium tart apples, peeled and finely chopped

1/2 tsp ground cinnamon

1/4 tsp ground nutmeg

Streusel topping

3/4 cup all-purpose flour

3/4 cup packed brown sugar

1/2 cup quick cooking oats

1/3 cup cold butter, cubed

1/3 cup hot caramel ice cream topping

Preheat oven to 350*.  In a small bowl, combine the flour and brown sugar; cut in butter until crumbly.  Press into a well-greased 13×9 inch baking pan.  Bake 15-18 minutes or until lightly browned.

In a large bowl, beat cream cheese, 1/2 cup sugar and vanilla until smooth.  Add eggs; beat on low speed just until combined. Spread over baked crust.

In a small bowl, toss apples with cinnamon, nutmeg and remaining sugar; spoon over cream cheese layer.  In another bowl, mis streusel topping until crumbly.  Sprinkle over apple layer.

Bake 25-30 minutes or until filling is set.  Drizzle with caramel topping; cool in pan on a wire rack for 1 hour.  Refrigerate for 2 hours at least.  Cut into bars and serve.

Yummy…I love Autumn baking especially.  Don’t you?

I want to wish you all a very Blessed Samhain.  May your ancestors smile upon you and impart words of wisdom, joy and a sense of peacefulness to you in the coming year.  Goddess Bless you all!

“Between the heavens and the earth
The way now opens to bring forth
The Hosts of those who went on before;
Hail! We see them now come through the Open Door.

Now the veils of worlds are thin;
To move out you must move in.
Let the Balefires now be made,
Mine the spark within them laid.

Move beyond the fiery screen,
Between the seen and the unseen;
Shed your anger and your fear,
Live anew in a new year!”
– Lore of the Door

Blessings and Love,

Autumn

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