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Blessed Imbolc 2020

MimagesCA3UM5E2erry Meet, Happy February and Blessed Imbolc to all.  Well, here I am again, having been a few months since I wrote.  I’ve had a lot going on, as we all do, and unfortunately my blog gets put so far down my list I don’t get to it……until the real urge to write strikes me again.  I hope that 2020 is treating you all well and life is good for you and yours.

To tell you what’s been going on in my life would take a bit but some highlights are:

*I had knee surgery finally in later October for a torn meniscus. It was nearly 4 months from injury to surgery! I’m healed mostly from the tear and surgery, but arthritis remains to cause me some discomfort.

*I got a job!  LOL…I haven’t worked outside my home in 20 years, caring for my daughter Sara during that time.  My husband’s doctor, knowing that Sara had passed and I was a nurse etc, asked me if I’d be interested in working a few hours a week in his office.  While I love being home, I thought it was probably good for me so I took it.  I’ve been there 3 months, love the staff, (doc is okay lol) and I’ve learned I hadn’t lost my skills with being home.

*My Mother-in-law is increasingly wanting help from my husband especially, despite the fact she’s in better shape then most her age.  This has affected our lives greatly.  It’s a long story but lets just say she’s a very selfish, unkind woman and it’s been a difficult time for us.

*My sweet Roxie kitty went to the rainbow bridge in October as well.  Miss her so much.  She got sick, we thought just a stomach thing, but turned out to be she was ate up with cancer and her time with us was over. She was just the best kitty and we were all so sad at losing her at the young age of 9. 😦

*About a month after we lost Roxie, we were happily rescued by our new kitty, Ralphie.  Yes, he came about Thanksgiving time and we named him Ralphie after the Christmas movie “A Christmas Story”   It just suits him! He’s still a kitten, actually rescued from the streets by my dear friend.  As she has like 5 dogs, she asked me if I’d like to meet him and see about him coming to live with us.  It was love at first site and he’s delightful.  As a kitten,  he of course is full of the “zoomies” as my grandkids call it, but we are thrilled with him.  My feelings are every home needs a cat! ❤

Ralphie

Well that’s the rundown of the highlights for me.  The holidays were both busy and peaceful too, most days.  I enjoyed my time with family, my Yule gathering with my coven, and quiet time at home on dark evenings with a fire, a kitty, a book, lit candles etc.  We have had a very mild Winter! Hardly any snow and most days seem to be in the 40’s.  When we do get a few snow flurries, the ground is too warm for it to accumulate.  This to me is a bad thing!  I love Winter, cold, frosty air and lots of snow.  In Ohio though, we could get hit still in March and April. lol.

And now, it’s February already and the wheel has turned to Imbolc.  My altar is ready, my coven gathers tomorrow, and tonight I’ll light candles and do my rituals to Brighid, the coming of the Sun, and blessings to still enjoy the dark days ahead of us yet to come.  While I know Spring is coming, we still have many weeks of Winter and I for one am glad of it.

I’ve been working on my Imbolc (spring) cleaning for this whole month really.  Hubby and I are thinking hard about moving to a smaller place with less to tend to.  We want more time for relaxing, some travel, time with kids and grandkids etc and also for our RV camper at the lake we LOVE spending time at.  So purging is high on my list of things to do again.  Seems no matter how hard I try, I feel I have too much stuff.  A smaller home won’t hold it and I’m happy to have less stuff.  So I’m constantly revisiting areas of my home to part with things no longer needed, used or wanted.  It’s a good thing!

I’d like to share an Imbolc tea recipe I came across.  My coven spent time last Saturday making it, and a loose incense together.  Both are quite yummy!   The tea is quite simple. I recommend of course using organic herbs as who knows what you’ll get if you don’t!

Imbolc Tea

2 parts dried calendula

2 parts dried chamomile

1 part dried lavender

1 part dried rose hips

 Blend them together and store in an airtight container.  If you don’t like the stronger taste of lavender, use less.  I prefer a bit less myself.

I won’t be leaving any food recipes in this post today. I’ve done many fabulous ones in previous posts over the years. To find those, Just do a search in the box to the right for Imbolc and they’ll pop up for you.

To my friends in the Southern Hemisphere, Blessings of Lughnassadh to you all.

I’ll be back soon.  I have some books I’ve read lately I thought I’d tell you about, and recipes and such will be coming as well.  Even if it’s not as timely as I’d like! For now, I wish you all a very blessed Imbolc, Candlemas, or whatever you celebrate on the Equinox weekend! Just remember that even in the darkest days of Winter, Spring will come, ready or not!!

deep in the belly
life stirs
not yet formed
but quickening.
slight movement waking,
promising of life to come,
in the dark
as yet unborn.
manifesting, yet waiting,
the warming Earth
stirs.

Poem by Deanne Quarrie

 

Blessings and Love, Autumn

 

 

 

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My favorite Comfort Food recipe…..

Merry Meet everyone!  Hope that all of you are safe and sound….there is some bad weather hitting some of the states tonight.  I’m in a watch area myself.  But so far..it’s just pea-soup foggy out there.  I have been a very busy Witch!  My Imbolc cleaning is going on strong!  I can see the light at the end of the tunnel.  I cleaned like a crazy person for 3 days…did some cupboard organizing today but I took it easier and relaxed more today.  I’d say about 2 more partial days of cleaning and I’ll be all done.  The house feels and looks great!  The great thing is that our weather is warming up a bit too..so I’ll be able to open windows and air out things before I give the house a good smudging!  Then I can relax the rest of Winter and just snuggle in and enjoy it!

So as I was so busy working all week, we ate quick meals and picked up carry out a bit too many times this week.  I was in the mood for a good hot meal for me and my family.  So I turned to my very favorite comfort food…my meatloaf.  Which not to toot my own horn….is the best meatloaf and really the only meatloaf I like 🙂  I grew up on this meatloaf..though I have tweaked the recipe a bit from what my mom used to make.  There is no catsup in this recipe..at all!  That’s why I think it’s the best.  It makes it’s own gravy while cooking..a tomato gravy..that is made very simply with a can of tomato soup.  🙂  Now don’t wrinkle up your nose..give it a try.  I promise you will love it!  My hubby and I have a joke..about if you were going to have your last meal..what would you choose.  Well for me..this would be it..hands down!

Autumn’s Best Meatloaf with Tomato Gravy

2 lbs ground chuck

1 package of meat loaf seasoning..doesn’t matter which one..I use Krogers

1 cup quick cooking oatmeal

2 eggs

1/2 cup milk

1 Large can tomato soup

 

Preheat oven to 350*  Mix all ingredients except tomato soup together well.  (I use my hands!)  Form into a loaf and place in a casserole dish.  You can use an oval deep casserole dish or a 9″ x 13″ dish.  Pour the can of tomato soup over the loaf.  Bake in oven at 350* for 2 hours.  The last 30 mins or so I cover it loosely with foil to keep the soup from burning.  When you take it out of the oven, you may have to skim a bit of the soup that will have hardened during cooking.  Underneath there will be a delicious gravy that is made from the soup and the meat juices. 

 

I always make this with mashed potatoes (the gravy is delish on the potatoes too!), corn or green beans and whole wheat bread or rolls.  Obviously this is not a healthy dish..it is fattening, full of carbs and so so good!  Comfort food all the way.  Also, the meatloaf, if you have any left over, warms up wonderfully or makes great meatloaf sandwiches!

Comfort food…such lovely words.  It brings to mind cozy Sun days at home, by the fire, with a good movie or music or football game on.  It reminds me of my grandma’s house at dinner time and the love she spread at her table.  It makes me think all is right with the world.  It soothes..it comforts 🙂  I have many other comfort food recipes too..I’ll post them her and there over the Winter 🙂  Try this recipe and let me know if you like it!  Oh and for you health nuts..you might be able to do 1/2 ground turkey and 1/2 ground chuck.  I’ve not tried it that way but I’m sure it’d be great! 🙂 

 

“A recipe has no soul. You, as the cook, must bring soul to the recipe.”

~Thomas Keller

 

I’ll be back in a day or two with pics of my altar and a bit more about Imbolc.  I must say too..I’ve heard from many that they just don’t have the energy or the gumption or the will to do their Imbolc cleaning.  You know what….don’t worry one bit about that at all.  I have had that happen to me too..just couldn’t get into the cleaning until Spring actually got here.  That is perfectly ok..perfectly fine.  Celebrate Imbolc however you see fit.  Maybe all you want to do is smudge the house, light some candles and incense, or go out and eat. Maybe you just spend some time meditating, some altar work, or go outside and breathe in the fresh, cold air.   That is just fine!   Do what is right for you!  Always listen to what is in your heart and your mind.  You’ll never be wrong!  Have a good night..be safe..stay warm…and have comfort food!

Blessings and Love, Autumn

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Wordless Wednesday….Making Elderberry syrup 1/11/2012

 

 

 

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Filed under Herbal remedy, Herbs, Photography, Recipe from my Kitchen, Winter, Wordless Wednesday