Category Archives: Ocean or beach

Blessed Samhain 2016….and recipes!

“I see the turning of a leaf dancing in the autumn sun,

and brilliant shades of crimson glowing when a day is done

-Hazelmarie Mattie Elliott-

A-BLessed-Samhain-To-You

Merry Morning and Blessed Samhain my friends!  The glorious day is finally here! The Witch’s favorite Sabbat!  Our New Year!  Here in Ohio it’s a cool, blue sky, sunny day.  We’ve had some overly warm days here lately…too warm in the upper 70’s for my taste, but today it feels like Fall again.  The skies are inky black as we’re in our New Moon which adds magick to our new year and new beginnings!  Winds are brisk and leaves are falling fast, chipmunks and squirrels gather food for the winter, birds are busy at the feeders, pumpkins are grinning from porches  and children ready their costumes for trick or treat!  The veil thins and there is a mystical feel to the Air! Autumn is in full glory!

My coven gathered Saturday night.  We had soups, breads and desserts. As it was warm, we spent time outside.  A few of our sisters didn’t make it this year and the rest of us were more quiet and subdued. Perhaps the thinning veil making us not feel up to par, tired and moody I think.  Speaking for myself, that was the case.  How does the thinning veil affect you?  I’ve had times of high energy, and times of melancholy and low energy too.  Today, I feel great!

I’m harvesting the last of my herbs today. Then tonight is our Beggar’s Night.  This year we’ll be home passing out candy as we spent time with my grandkids yesterday.  Keeping dinner simple with soup and sandwiches.  I’m also burying new witch’s protection bottles, making an offering to Mother Earth and tonight a fire and spending time with my ancestors. I am a journaler and I’ve been journaling my thoughts and wishes for a wonderful new year to come.  I look back on this last year with fondness and feelings of how blessed I am. and forward with the same.  What will you be pleased about in your past year

and what changes will you make in this next year to improve on it?  These are the things I think about today.

I promised some recipes and better late than never.  So here a few new ones!

cider

Samhain Spiced Cider

1/4 cup packed brown sugar

1/2 teaspoon whole allspice

1 teaspoon whole cloves

1 cinnamon stick

1/4 teaspoon salt

1 pinch ground nutmeg

1 large orange, quartered with peel

2 quarts apple cider

*use a gallon of cider and double the rest!

Place in a dutch oven on the stove on low heat or a slow cooker on low all day! So yummy!  I made this for my coven saturday night and they loved it!

pumpkin soup

Butternut Squash Soup

1 Tb butter

1 Tb olive oil

3/4 cup chopped onion

3/4 cup chopped carrot

2 garlic cloves, minced

4-5 cups cubed, peeled butternut squash

4 1/2 cups chicken stock

1 tsp dried sage

3/4 tsp salt

pepper to taste

a pinch of crushed red pepper flakes (optional)

In a large saucepan, heat butter and oil over medium heat.  Add onion and carrot; cook and stir until tender.  Add garlic and cook one minute longer.

Stir in squash, stock, sage, salt and pepper and bring to a boil.  Reduce heat, simmer, covered 20 minutes or until squash is tender.  Remove from heat; cool slightly.

Process in a blender until smooth.  Serves 6

Apple Caramel Cheesecake Bars

2 cups all-purpose flour

1/2 cup packed brown sugar

3/4 cup cold butter, cubed

2 pkgs (8 oz each) cream cheese, softened

1/2 cup plus 2 Tb sugar, divided

1 tsp vanilla extract

2 large eggs, slightly beaten

3 medium tart apples, peeled and finely chopped

1/2 tsp ground cinnamon

1/4 tsp ground nutmeg

Streusel topping

3/4 cup all-purpose flour

3/4 cup packed brown sugar

1/2 cup quick cooking oats

1/3 cup cold butter, cubed

1/3 cup hot caramel ice cream topping

Preheat oven to 350*.  In a small bowl, combine the flour and brown sugar; cut in butter until crumbly.  Press into a well-greased 13×9 inch baking pan.  Bake 15-18 minutes or until lightly browned.

In a large bowl, beat cream cheese, 1/2 cup sugar and vanilla until smooth.  Add eggs; beat on low speed just until combined. Spread over baked crust.

In a small bowl, toss apples with cinnamon, nutmeg and remaining sugar; spoon over cream cheese layer.  In another bowl, mis streusel topping until crumbly.  Sprinkle over apple layer.

Bake 25-30 minutes or until filling is set.  Drizzle with caramel topping; cool in pan on a wire rack for 1 hour.  Refrigerate for 2 hours at least.  Cut into bars and serve.

Yummy…I love Autumn baking especially.  Don’t you?

I want to wish you all a very Blessed Samhain.  May your ancestors smile upon you and impart words of wisdom, joy and a sense of peacefulness to you in the coming year.  Goddess Bless you all!

“Between the heavens and the earth
The way now opens to bring forth
The Hosts of those who went on before;
Hail! We see them now come through the Open Door.

Now the veils of worlds are thin;
To move out you must move in.
Let the Balefires now be made,
Mine the spark within them laid.

Move beyond the fiery screen,
Between the seen and the unseen;
Shed your anger and your fear,
Live anew in a new year!”
– Lore of the Door

Blessings and Love,

Autumn

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The Harvest Moon and Mabon 2013…..

The Harvest Moon hangs round and high
It dodges clouds high in the sky,
The stars wink down their love and mirth
The Autumn season is giving birth.
 ~Pearl N. Sorrels

Merry Meet!  I hope this post finds all of you well and looking forward to the start of my favorite season…Autumn!!  I am so happy that it’s upon us.  In the last week or so, except for today and yesterday, we have had a taste of Autumn weather. And after a couple of Summer-like days, it is going to rain and bring in the cool weather again this evening.  I love it!!  There is something about the end of a long, wonderful Summer..when the weather starts subtly changing, the nights get longer, the gardens are about finished up, and you can open the windows and air out the house again. 🙂 My energy level increases, my soul lifts and my mind turns to Fall activities!

Last week I was in Florida, a vacation for just my hubby and I, and my Sea Witch self had a wonderful time.  I had the pleasure of meeting up with a Witchy Sister and we hung out on the beach, feet in the sand and talked and talked. It was exactly as I knew it would be! True sisters in heart and Spirit (love you Dory!)  Hubby and I did the same thing, every day and night, watching as the Harvest Moon waxed to Full over the beach.  It was just perfect!  I was home for Full Moon and Her pull was the same.  No matter where I am, She is beautiful and magickal. 🙂

Now we move on to Mabon..on Sun day.  My Circle will be meeting here at my house for some feasting, fire, and making corn dollies.  I’m making veggie soup and chili, bread and we’ll have wine and grapes and apples  to celebrate the end of Summer’s bounty and the Harvest of it.  The magick and love will flow between my Sisters and the Goddess who is always with us!

My gardens are pretty much finished for the year. I have a few peppers still growing and my garlic is coming up but otherwise they are finished.  Rosemary and lavender is still doing well in the garden beds but all the rest of my herbs are harvested and hung to dry.  The flower beds are still in bloom and looking great, we have some time with them yet 🙂 I plan on planting Spring bulbs soon as there are none in our new yard and there are lots of places to put them! How are your gardens doing?

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So now my thoughts turn to Autumn….of sweaters and jackets, crisp, clear nights and breezy, blue sky days. Brilliant color on the trees and harvested, fallow fields.  Chipmunks and squirrels gathering, birds migrating.  Of woodsmoke and gold/red flames, cider and apples, pumpkins and mums, walks with leaves crunching underfoot, and the Sun rising late and setting early, casting longer shadows and of the Moon, oh our lovely Moon, shining bright on an ink black, starry sky. *sigh*…there is nothing like this Season in my mind.

“Autumn:  bright flame before winter’s deadness; harvest; orange, gold, amber; cool nights and the smell of fire. Our tree-lined streets are set ablaze, our kitchens filled with the smells of nostalgia: apples bubbling into sauce, roasting squash, cinnamon, nutmeg, cider, warmth itself. The leaves, as they spark into wild color just before they die, are the world’s oldest performance art. Everything we see is celebrating one last violently hued hurrah before the black and white and silence of winter. Fall is begging for us to dance and sing and write with just the same drama and blaze.” ~Shauna Niequist

Pretty much sums it up for me 🙂  How about you?  For past postings on Mabon, including recipes etc…just type in Mabon on the search box on the right side of my blog. There are lots of great things in my past postings, including about what Mabon is all about etc.  I’ll be back soon to tell you about something fun I’ve the pleasure of being a part of.  In the meantime, make the most of the First day of Autumn.  It’s after all, about Balance…day equals night.  Stop and think about your life..is it in balance?  Does something need fixed?  Mabon is a great time to focus on that and make some changes if it isn’t!  Many Blessings to you all! Have a great Harvest festival!

Blessings and Love,

Autumn

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Filed under Autumn, Flowers, Full Moons, Gardens, Goddess, Holiday, Mabon, My Favorite Things, Nature, Ocean or beach, Quote, Seasons

The Wheel Turns to Late Summer…….

Whilst August yet wears her golden crown,
    Ripening fields lush- bright with promise;
Summer waxes long, then wanes, quietly passing
    Her fading green glory on to riotous Autumn.”
           –  Michelle L. Thieme, August’s Crown 

Merry Meet my friends!  I am long in writing a post here and have no excuse other then a busy Summer, home improvements, family in from California for 2 weeks, and my own lack of thinking what I could write about. 🙂  I appreciate so much the messages I’ve received wondering if I’m ok…it means a lot to know that you missed me here. All is well!!

It’s Saturn day, a quiet one here at my house. My daughter Sara isn’t feeling well so we are being lazy and resting today.  Here in Ohio, as I know many of you have experienced also, we have had a fairly mild Summer and in the last couple of weeks, we’ve had a taste of early Autumn, it’s been quite cool and gorgeous!   I have LOVED it!  As you know of course, Autumn is my favorite time of year, but I have no complaints about this wonderful Summer we’ve had.  My gardens have loved this weather, my grandkids thrive playing outside when it’s not so hot, and I too, have loved hanging clothes on the line, working in my garden or reading on the patio.  It’s been wonderful!

I hope that you all had a wonderful Lughnasadh.  I did, though my Circle wasn’t able to meet. My fault, I had the flu 😦  I did make bread and berry flavored water and we had a simple dinner that included tomatoes and cucumbers from my own garden. It was a beautiful night.  I have not yet harvested my herbs or the last of my garden as some of them are still growing strong. Some are finished for the season though and I’ll clean them up this weekend.

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While I’m talking about Lughnasadh, I’d like to let you all know about a great book.  Witchy Magick by Australian Witches Lucy Cavendish and Serene Conneeley.  I LOVE this book for more reasons then one (which I’ll get to in a minute). This is a very complete book that I think EVERY Witch should own and read.  It starts out with interviews with about 20 of our prolific Witches who are authors, heads of covens, healers, herbalists, young and old alike.  Interviews on what being a Witch means to them.  Then it goes into lots of Witchy info, from the history of witchcraft, myth busting, the how to’s, rites and rituals, and a great amount of info, recipes etc on the Sabbats.  It’s really a wonderful book!  I again highly recommend it!  Oh, and if you happen to get to the recipe section….on Lughnasadh…pages 364 and 365…you may recognize …me!!  Yes!  I am in this book…a bit about me and a couple of my favorite bread recipes for Lughnasadh! I’m not bragging please understand, but I was most honored to be asked if I could be included in the book.  Thank you Serene and Lucy!!  Let me know readers what you think of the book, because I KNOW you are going to want to get it and dive into it! 🙂

The end of Summer is almost always a joyful thing for me as I thrive in the cooler air of Autumn and I always look forward to Winter as well.  This year, I have a vacation to look forward to in mid September.  A much needed trip for my husband and I…yes, just the two of us! A rare thing!  I could use some time on the beach, for my inner Sea Witch to come out and relish in the beauty, sounds and scents of  Mother Ocean.  I’m excited about it and so is my husband.  We are celebrating 34 years married, tomorrow actually, so it will be a grand anniversary present to each other 🙂

seista key beach 2

By the time we get home, Mabon and Autumn will be arriving.  It will be time to get the chimney cleaned, order our cord of wood, clean out the garden beds, pull out the Fall decorations and hit the garden centers and pumpkin farms for pumpkins and mums and such.  *sigh*..that will be grand!

In the meantime, I’ll try to get back into writing here more.  I plan on doing a LOT of baking and cooking in the next few weeks…I’m involved in a very cool project, where I am the kitchen Witch, sharing my recipes.  I’ll tell you about that in my next post, and share a recipe or two for the upcoming Autumn season!

Until next time, enjoy the last of Summer….don’t wish away these last days, these  lazy, hazy, crazy last days of Summer.  Go barefoot lots, enjoy fresh veggies from your gardens or the Farmer’s market,  put your feet in a body of water, lay under the Moon and Stars on a hammock or blanket, invite friends over for a end-of-Summer cook-out, read a book in the shade or just sit on your patio and listen to the birds, crickets and cicadas.  Make the MOST of it for it will be gone soon!

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Many Blessings and Love

Autumn

*Pictures from the internet.

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