Tag Archives: Altar

Blessed Samhain 2015 and Recipes!…………

Merry Meet my friends!  It’s Thursday morning and Samhain is Saturday. I can’t believe how fast October has flown by! Too fast!  I’m sitting in my family room, listening to a Halloween Radio staA-BLessed-Samhain-To-Yoution on Pandora, watching leaves blowing around my yard, the Sun shining and birds at the feeders and chipmunks and squirrels gathering.  It’s a gorgeous day after two days of much needed rain.  Quite cool, quite autumnal, and I’m feeling happy and blessed.

My gardens are a wild mess. The last of the Autumn flowers are spent.  The tall grasses are brown and dry.  Some herbs have re-bloomed like parsley, thyme and lemon balm.  (I’ll be grabbing those yet)  My rosemary and lavender are still healthy and useful as I trim some rosemary for my ancestor altar and Ancestor Supper table. There are dried leaves gathered in the beds that will remain to keep warm the plants over the long Winter, and fresh, bright colored leaves are still falling, littering the ground and beds with reds, oranges, and golds. I took a walk in my favorite park that has a beautiful pond.  Watching the geese fly over under blue, clear skies,  the leaves floating in the pond, the bright trees and Sun casting mirror images on the water, I’m reminded of how Mother Earth is winding down to the dark, stark season in a blaze of color and beauty. I never have the feeling it’s a death and dying thing..but a show of how beautiful the seasons are.  No matter the season, they each have their own beauty.  While Autumn to me is the most beautiful, Winter too can be stunningly filled with beauty and I am not sad that Winter comes.

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I have enjoyed the energy of the Full Moon these last few nights, even though I couldn’t see Her the night she was at her fullest.  The foggy, rainy days reminded me of the thinning veil. The mystical, quietness of this time of year, if you’re still enough to notice it.  I’ve been having strong, vivid dreams and vacillate between sleeping hard and feeling restless in the night. How are you feeling? Perhaps tired and restless?  Or calm and filled with energy? I find I’m energized most of the time in Autumn, but an evening by the fire can make me feel drowsy and content.  I find my loved ones who have passed on are very much on my mind and I’m trying to be aware of any messages they may be bringing for me, to be aware of their being close to me, and to leave myself open to any other guides/spirits who may be needing my attention as well.  I keep a dream journal and I’m jotting down anything I remember when I awake. My scrying mirror, tarot cards and candle and fire flames are readily available to such purposes of receiving any messages. As I said in my last post, I find being still and meditative, even drowsy, can bring me closer, easier to my loved ones.

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My coven gathers tomorrow night. Always such a high energy, loving, magickal night. We’ll be doing an ancestor ritual, welcoming in the New Year together, with feast and fire. While we enjoy every Sabbat gathering, and every other gathering, Samhain is always just the best one.  The energy of Samhain is very much within us as a Tribe.  I love my sisters!

I have been visiting some books lately for the Season.  Classics like Edgar Allan Poe poems and “The Halloween Tree” and getting ready to read “The Picture of Dorian Gray”.  I also have been enjoying movies like “Hocus Pocus”, “Sleepy Hollow”, and “The Good Witch” movies.  My daughter, our friend and I saw “The Goosebumps” movie last night and enjoyed it very much!  I love both books and movies during this entire holiday season, from Samhain to Yule.  Music too.  They just put me in the mood!  What are your favorite spooky books or movies?

Cooking and Baking also is such a big part of the holidays for me.  Autumn is especially lovely with warm soups and breads, apple and pumpkin desserts, and hot drinks with cinnamon and spice.  If you do a search in the box on the right here —–> you can find previous Samhain recipes for the last 5 years.  I’m going to add a couple more today.  Also, if you saw my last post, you may have been checking out Samhain’s Sirens and The Sunday Stew for other recipes from myself and others for the Season.  For many, All Hallow’s Eve will bring to mind a witch stirring her cauldron 🙂 Well, yes, that’s me!  Conjuring in my kitchen! I may have a soup or hot cider in my cauldron, or I may have herbs and a smoking charcoal just as easily. If you don’t have a nice cauldron to actually use in your kitchen..I highly recommend a Potje pot.  They come in all sizes and are wonderful!

As a reminder of the foods for Samhain, they are :  Apples, pumpkin pie, pomegranate, pumpkin, squash, hazelnuts, corn, bread, ale, apple cider and herbal tea. Here are a couple of new recipes to fit the bill. One is healthy and one is just sweet and yummy!

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Spinach Pomegranate Salad

3/4 cup unsweetened pomegranate juice
1 tablespoon fresh lemon juice
2 teaspoons extra-virgin olive oil
1/2 teaspoon kosher salt
1/4 teaspoon minced fresh thyme leaves
1/8 teaspoon freshly ground black pepper
5 ounces spinach leaves (about 2 lightly packed qts.)
3/4 cup finely shredded radicchio (from 1 head)
1/2 cup pomegranate seeds
1/2 cup coarsely chopped toasted hazelnuts
1 large firm-ripe Bartlett pear

In a small saucepan, boil pomegranate juice until reduced to 1/4 cup, 5 to 6 minutes. Let cool. Whisk in lemon juice, oil, salt, thyme, and pepper.
In a salad bowl, gently mix spinach, radicchio, pomegranate seeds, and hazelnuts with dressing. Divide among 6 plates.
Quarter pear and core. Thinly slice crosswise, then stack slices and cut in matchsticks. Arrange pear on salads.

*To make this salad a full meal, add grilled chicken strips onto the salad and a good crusty bread!

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Sour Cream-Apple Pie

a 9″ pie crust…your own homemade or refrigerated store bought

2 cups apples, peeled, cored and chopped (use your favorite baking apple)

1 cup sugar, divided

1/3 cup plus 2 Tbs all-purpose flour, divided

1/4 tsp salt

1 cup sour cream

1 egg, beaten

1 1/2 tsp vanilla extract

1 Tb ground cinnamon

2 Tb butter

Place pie crust in a 9″ pie plate; arrange apples in bottom of pie crust.

Combine 2/3 cup sugar, 2 Tbs flour and salt in a large bowl; stir to mix.  Add sour cream, egg and vanilla.  Beat with an electric mixer at medium speed until smooth.  Pour mixture over apples.

Bake at 425* for 15 minutes; reduce heat to 350* and bake 30 more minutes.

Combine in a small bowl the remaining flour, sugar, cinnamon and butter. Sprinkle over top of pie.  Increase heat back to 400* and bake 10 more minutes.  Remove and cool.  Of course, eating it warm is perfect!

*If you’d rather use thinly sliced apples, that is okay too.

Well there you go for a couple of great new recipes.  Again, you can find so many more of my recipes in previous postings.  Whether you’re looking for a simple soup meal, a big feast or just something sweet, you’ll find it here 🙂 Enjoy!

I want to wish you all a very Blessed Samhain and Happy Witchy New Year.  May your ancestors be blessed by how you live YOUR life, how you honor them and how you loved those you knew who have passed beyond the veil.  And may YOU be blessed with a full new year of wonderful things ahead!  Remember to let go that which no longer suits or has meaning or purpose, and find joy in what is to come.  Make it GREAT!

“Between the heavens and the earth
The way now opens to bring forth
The Hosts of those who went on before;
Hail! We see them now come through the Open Door.

Now the veils of worlds are thin;
To move out you must move in.
Let the Balefires now be made,
Mine the spark within them laid.

Move beyond the fiery screen,
Between the seen and the unseen;
Shed your anger and your fear,
Live anew in a new year!”
– Lore of the Door

Blessings and Love, Autumn

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Filed under All Hallow's Eve, Altars, Autumn, Books I'm reading, Correspondence, coven, Full Moons, Gardens, Halloween, Herbs, Holiday, Mother Earth, Movies, Music, Pagan, Photography, Quote, Recipe from my Kitchen, recipes, Sabbat, Samhain, Seasons, Winter, Witch

The Wheel Turns to Samhain 2015……

“Suddenly the day was gone,
night came out from under each tree and spread.”
― Ray Bradbury  “The Halloween Tree”

OLYMPUS DIGITAL CAMERAMerry Meet my friends!  It’s been a bit too long since I’ve posted anything here on my blog.  As you all know, Autumn is my favorite time of year and I’ve been very much enjoying all the pleasures of this beautiful, magickal season!  We’ve had temps anywhere between cold, frosty mornings to unseasonably warm afternoons..like today! We went from 32* a couple mornings ago, to 74* today! It’s typical here for Ohio though lol.  I love it either way.  We are at peak color or close to it and it’s a brilliant year for color.  The skies have been clear, with star-filled, Moonlit nights that I love so much!   Crisp, autumn days with leaves crunching underfoot and falling in colorful waves upon the ground, pumpkins grinning from porches, and you gotta love sweaters and scarfs coming out again! I’m in my element that is for sure!.  I’m energized and content!

I hope that you all are enjoying the lovely season too!  Whether you are coming into spring in the southern hemisphere or the fall here.  I also hope that you have been reading and enjoying Samhain’s Sirens this month!  You will find amazing bloggers, music, information, pictures, recipes, crafts, give-aways and so much more!  My recipes are there on most days, so if you’re looking for wonderful Samhain recipes, you need only look there.  The link is on the right side of my post over there —–>  You’ll love it!

The veil is thinning as all witches and pagans know.  Our ancestors and loved ones wait to connect with us, to share with us, to impart knowledge and love to us.  We have only to listen.  I have many friends who have lost loved ones recently, as I have, and I know they look forward to feeling them close again.  Even our beloved pets.  It’s what Samhain is all about for me.  That connection to our family, friends, ancestors, and guides.  There are many forms of divination of which to use to this gain….but I find a quiet flame and quieting my mind, opening myself to them, is all it takes.  What is your best way?  Scrying? Tarot? Meditation? ….There are many.  I’ll be setting up my altar with many tools for that purpose, but being quiet and listening is the main thing for success, I have found.  I hope that you are so blessed with a visit from those you seek the most….and maybe you’ll discover someone else who is trying to reach you too!  Be open to all possibilities!

Samhain is also the Witch’s New Year!  We wind down a year of Sabbat celebrations, of Moon phases from new to full to dark. We have gone from cold, long nights to hot, long days.  We’ve had meteor showers, eclipses, Blood Moons, Supermoons and all the magick that we bring to our lives each and every day.  The New Year is a time to celebrate our past year, let go of those things unwanted..both physically and mentally, and look forward to planning our next year.  It’s a time for looking back and looking forward.  I find myself getting ready to nest in.  Even with the upcoming holidays, it’s knowing the dark season is upon us. Being by hearth and fire during long, dark, cold nights can be cozy, introspective, productive and filled with comfort and joy.  Even if you don’t have a fireplace, fill your home with the warmth of candlelight, bake and cook things that scent your home with goodness, have warm blankets and cozy jammies you love, a stack of books by your chair, a project or two you’d like to get done, and maybe something new to learn too.  Your winter will be wonderful.  I always look at it as a time to work on myself, my home and a time to increase my knowledge on something I want to learn!

Yesterday, my daughters and grandkids and I did something together that was so simple and so fun. We made homemade applesauce.  A really, yummy, cinnamon-y applesauce.  The kids got involved by learning how to use an apple slicer, stirring in brown sugar, measuring out cinnamon etc. They loved it as did my daughters and I.  It so brought to mind for me doing that very thing with my grandmother when I was a child. And while I don’t remember making applesauce with my girls when they were young, we certainly did a LOT of baking and cooking together.  Seeing my daughter teaching her children what she learned from me…well…it’s a special thing.  I can’t wait to tell my grandma, when I hear from her through the veil on Samhain night, all about it!  ❤

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I thought you might enjoy trying the recipe too since apples are abundant right now…. so here you go!  This is not the canning type of recipe.  This is for immediate use. Jarred up, it should last a while in your fridge.

 Cinnamon Applesauce

6 pounds of apples, peeled, cored and sliced into 8 slices (use your favorite kind..we used cortlands)

1 cup apple juice or apple cider

3 Tbs lemon juice

1/2 cup packed brown sugar. (we added 2 Tbs more)

2 tsp ground cinnamon

Combine all ingredients in a large pot and cook over medium heat, stirring occasionally, for 25 minutes.

Use a masher to mash down any chunks.  If you like it super thin, run it through a blender or food processor (we liked the texture without doing that)

Store in covered jar or plastic container.

So easy and you will love it!  Would be great in recipes calling for applesauce as well!

I am in the process of working on getting my altar set up.  I got my Mabon altar taken down, cleansed and cleaned my table and it’s ready to set up.  Samhain is my very favorite altar to do..well, I think it is. I love most of them. I’ll post a picture here as soon as it’s done.  I’ll also be back in a few days with more recipes as my recipe posts are my most popular 🙂

My coven of wonderful sisters will be gathering on the 30th.  Samhain night is Beggar’s Night here…so we have chosen the night before so we could be with our families for Trick or Treat with our kids and grandkids.  We will have a feast, a hearth fire, a ritual for our loved ones who have crossed the veil, and we will be in full Witch regalia which is so so fun!  I so love celebrating Samhain with them.  That includes those sisters I hold dear that live in other states….they know who they are ❤

Samhain is a magickal time. To me, the most wonderful time of the year.  (now that song is going through your head right? LOL!)  However you celebrate it, whether quietly or with full All Hallow’s Eve celebrations…enjoy it!!  I’ll be back soon!

Blessings and Love,

Autumn

*All pictures are my own.

 

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Filed under Altars, Autumn, coven, Daughters, Family, Friends, Grandchildren, Holiday, New Year, Pagan, Photography, Quote, Recipe from my Kitchen, Sabbat, Winter, Witch

The Wheel Turns to Mabon 2015 (Autumn Equinox) ……….

imagesCA3138JFMerry Meet!  It’s a beautiful Sunday afternoon here in Ohio.  While last week we had very HOT weather for September, this week we are having lovely days of seasonal, Autumn-like weather.  Today the Sun is bright, there is a light breeze and we have some leaves starting to change color.  The garden beds are pretty well done, except for the Fall plants like sedum, hydrangeas, mums and such.  The birds are still content at the feeders, I’m still seeing hummingbirds, bees and butterflies, but the squirrels and chipmunks are busy collecting now.  Autumn is on the Air for sure.

I have been busy in my garden beds, cutting back the spent flowers, harvesting the last of my herbs, and planning to plant my Spring bulbs next month.  Cutting back what was once so beautiful and gave me such pleasure, is a little bit sad. However, I know that Spring always returns and I just enjoy the process, the scents, my hands again in the dirt. My herbs hang happily drying, and scenting my kitchen with the amazing scents of spice and mint and the green outdoors.  Sigh..I just love it!  They will continue to give me joy throughout the Winter as I make my tinctures and teas and incenses.  The abundant harvest gives me great pleasure and pride in the work I did over the Summer.

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My last herb harvest happily in place!

Mabon is upon us, the Autumn Equinox, on Wednesday the 23rd.  It promises to be a beautiful day here. There will be equal day and night and then our days start shortening, our nights lenthening.  We come into the dark season of the year.  This is a good thing for many who love this time of year. Many of you mourn the loss of the warmth of the Sun, being outdoors constantly and the long days. I feel for you if you are one of them.  Way deep down I do lol, but I’m very happy for those like me!  For me, Autumn, Winter and the dark time of the year is the best time of year.  As Mother Earth ages into her beauty of the season with the brilliant color of her foliage, as her green grass turns gold then brown, as her trees grow alive with color then down to bare, stark trees, it reminds me that is time for me to enjoy the lovely, last days outside, and prepare to come indoors for the long, dark, cold nights. I love the comfort of home, a fire in the hearth, the feel of warm, cozy, dark nights. Winter will be here soon and there is much to do to prepare for it.

A bit of color!

A bit of color!

But first, we have beautiful Autumn!  Most of my witchy friends will tell you it’s their very favorite time of year!  Of course it is!  We are heading to Samhain, the very best Sabbat! The adjectives to describe this season are some of my favorite words in the dictionary…..cool, crisp, woodsmoke, fires, colorful leaves, pumpkins, apples, sweaters, boots, scarves, jackets, crunch under feet, black inky nights, harvest, Harvest Moon, stars, simmering soups, apple cider, cinnamon and spice, blankets, hayrides, haunted houses, Mabon, Samhain, thinning veil, ancestors, and on and on the joys of the Season go.  What are some of your favorite words to describe this time of year?  I know there are so many more!  I find myself as I take a walk or take a drive, looking for signs…a bit of leaves turning on some of the trees, some trees and bushes are forming berries, burning bushes are turning red, farm stands are changing from corn and tomatoes, over to apples, pumpkins and gourds. The stores are filled with Autumn and Halloween decorations (next to Yule decorations ugh) .  The apple picking farms are bustling.  Shops have their summer clothes on sale and racks filled with cold weather clothes.  Hobby shops are selling yarn like crazy as needle-workers start making new scarves, mittens, hats and such. You know that song “It’s the Most Wonderful Time of the Year”?  yep…..that songs fits this wonderful time of year! 🙂  🙂

I spent some time setting up my altar the last couple of days…I plan to go out tomorrow to my beautiful park/pond to look for a few items from nature such as leaves, greenery, seeds and nuts etc.  But I’m happy with the altar I created to represent this Autumn Equinox.  Here is a peek 🙂

My Mabon Altar, 2015

My Mabon Altar, 2015

My coven has decided not to meet for Mabon this year. Instead, we are going to attend our local Pagan festival together. I think it’s so important to support our community by attending.  Some of us have been before and report a good time had by all.  Those of us who are attending for the first time, are really looking forward to it.  I haven’t attended yet because I’m usually out of town that weekend.  This year, I made sure I’m in town to go.  I look forward to communing with those who walk the same Path as I. Do you attend your local events?  If you haven’t, perhaps this is a good year to do so!

I’ve been perusing my recipe books and will be back, maybe tomorrow with some Mabon recipes.  In the meantime, you can search Mabon or Autumn Equinox in the search box on the right to get previous years recipes. There are some excellent ones.  You can also find Mabon recipes on the Sunday Stew…see the link on the top right to go there.

I have to add a note here as I haven’t said anything in my blog about this.  This time of year was the favorite for a dear Witch sister of mine.  However, she isn’t here to celebrate it this year.  Snow Moon (Susan Herman) passed away unexpectedly in her sleep a few months ago. She was a fellow writer for the Sunday Stew and Samhain’s Sirens. As  Samhain’s Sirens is about to launch again on October 1, and Mabon brings our favorite time of year, I can’t help but think of her with great sadness.  She was a bright star that went out too soon. One of the most thoughtful, selfless people I had ever meant.  She made everyone feel they were her best friend..including me.  She is very much missed.   Snowy..I love you and miss you very much. ❤ ❤ ❤

For my readers, if you want to see what Samhain’s Sirens is all about, just click on the link on the right for a month of Samhain fun..from my recipes to some wonderful crafts, blog posts, music, great give-aways and so much more.  It’s a gift to the Pagan community from some very dedicated witchy writers.  You will love it!

So I’ll be back in the next day or two with a recipe or three. In the meantime, enjoy these last couple of days of Summer, and prepare for another wonderful harvest celebration!  May the Goddess bless you on this day and always.

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Love and Blessings, Autumn

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Filed under Altars, Autumn, Autumn Equinox, coven, Flowers, Gardens, Goddess, Herbs, Holiday, Mabon, Mother Earth, My Favorite Things, Nature, Pagan, Photography, Sabbat, Samhain, sisters, Sun, Winter, Witch

The Wheel Turns to Yule 2014………..

We begin in the heart of the darkness.  Winter is full upon the Earth; snow veils the landscape, thin trees are brittle with ice, and stars shatter the black mirror of the sky. 

The air is cold, metallic, sharp to breathe; scarves of woodsmoke drift in the sky over rooftops outlined with twinkling lights, and porch lamps gleam from early in the afternoon until long into the night.

-Michele Morgan  “Simple Wicca” 

10849927_814820488561362_7301182543328316093_nMerry Meet my friends! I have been so busy (as I know all of you have been too) that I haven’t had the time or the energy (maybe more the energy lol) to write in my blog.  Yule is the day after tomorrow!!  I’m ready though. How about you? This year my immediate family…hubby, daughters, son-in-law and grandkids are gathering on Yule Sunday for brunch and our opening of gifts. About 5 years ago we decided to meet as a family on a day other than Christmas Day.  This year we opted for Yule as the date. Christmas is then spent with more extended family…grandparents, aunts, uncles, cousins etc.  Other than a few packages yet to wrap and some baking to do tomorrow, I’m ready. How are you doing with your preparations?  Do you have a feast planned?  Family coming over? A more private, solitary day?  Whatever way you celebrate it, I hope that you’ve taken time in the all the busyness to BREATHE!

The Solstice for me…and many Pagans and Witches…is more about a time of quiet contemplation.  Though the Solstice is the first day of Winter, the longest night of the year, it’s also the start of the nights shortening and the days lengthening. Though we have a lot of Winter left, we know that the Wheel turns, the Sun will return and strengthen, and Mother Earth will green and awaken again soon. But in the meantime, the dark time of the year is such a great time for nesting.  To me, nesting is relaxing more, reading more, taking on projects around the house, perhaps writing, painting, working on your book of shadows, crafts, learning something new, and of course hanging by a fire and again….relaxing more. I just seem to have more time (well after the New Year especially) to work on myself a bit too.  To look within, to be silent, to meditate better.  Feeling like I’ve accomplished something over the Winter is always a good thing for me.

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My altar is done…I kept it really simple this year and I think quite elegant. I’ll add more greens tomorrow and of course wine and cakes.  After all my family goes home on Sunday, that evening I’ll have time to spend at my altar.  I’ll be expressing my gratitude for the past year, throwing out what no longer serves or makes me happy, adjusting in my mind attitudes, angers, hurts, and putting out to the Universe (and myself) what I’d like to have happen in my life in the coming New Year.  Now as a Witch, I did some of this at Samhain, the Witches’ New Year. But the New Year calendar- wise…well, it doesn’t hurt to reinforce it. Sometimes I take time to re-dedicate myself to my Path as well.  It’s a quiet, solitary ritual that I enjoy very much.  Especially in the middle of all the hoopla, chaos, drama, fatigue, over-eating, over-drinking, busyness that is the holidays!!!

On Yule night…light lots of candles and bring in the greens!  Sweep out the old, usher in the new, spend quiet time, contemplate, read, relax….and know that you’ll have time to do this more over the next few months. Maybe a good snow will come and force you to stay in and that’s even better!  In a few days, if you celebrate it, Christmas will be here and gone as well…then the New Year.  Then Winter will be here in all it’s cold, stark beauty, and you can take a deep breath and say…..AAAAHHHHH!!!  I know for many, seasonal depression can set in.  Try to find something that interests you, makes you happy. Be alone when you need it and with friends and family when you need that. Be kind to yourself. Find the good things in your Life and hold on to them.  Spring will come again..it always does.

Have a very Blessed Yule my friends.  May the Mighty Ones bestow you with Peace, Love and Joy this Yuletide Season.

Blessings and Love, Autumn

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Filed under Altars, Christmas, Family, Quote, Winter, Yule, Yule/Winter Solstice/Chrismas

The Wheel Turns to Samhain 2014……….

imagesCA0GN85BMerry Meet my friends.  I have been so busy I’m very late coming to my blog to write about my favorite Sabbat!  It should come as no surprise to anyone that it’s my favorite.  I’m a Witch after all!  Samhain is the Witch’s New Year, the night the veil between the worlds is the thinnest, the night we can commune with our ancestors who have passed on, and of course, it’s the night many Witches love to put on all of their witchiest clothes, jewelry and of course our pointy hat! For me, this year, it’s also Beggar’s Night. Little ones will be coming to my door looking for candy (my grandkids will be doing that here too!)  The leaves are falling, the nights are cold and crisp, the wind blows, pumpkins are lit, adults and kids alike shiver with both a little bit of excitement and a little bit of something magickal!

For Samhain night, my family will gather here  for dinner, a fire and of course to pass out candy and for the grandkids to go trick or treating in my neighborhood.  After the little goblins have gone home with their parents, I will do my own quiet ritual. Divination to hopefully have my ancestors come thru to me will be done.  Also, an offering to Mother Earth as she slowly quiets and goes to rest for the Winter.  I also always express my gratitude to God and Goddess for the abundant Summer and beautiful Autumn season of growth and harvest both in my garden beds but within me as well.  As the Wheel turns, I too change and grow…no matter how old I am…I still do.

On Saturday night, my Circle will gather in full Witch regalia for fire, feast, and ritual.  Dressing the part is such fun for Samhain, as of course, we don’t walk around in black dresses, striped socks and pointy hats on a regular basis 🙂  We will honor our loved ones who have passed on, including our beloved pets. We also will have quiet discussion together on what the past year has brought for each of us, and what we look forward to in the next year.  On Sunday evening, my hubby and daughter and I will have a Dumb Supper or Ancestor Supper. This will be a quiet and introspective evening for me especially.  I always look forward to the fun and busyness of this Sabbat…but it’s the quiet times that have depth of meaning.  The quiet can bring messages from our ancestors, from Goddess and from our own conscience.  Always find time to be quiet and still and to listen.

One of my most popular blogs here over the years, has been my Samhain Recipes.  I’d like to go ahead and give you a few this year too.  If you have been following Samhain’s Sirens this year (button on the right side here) you will have already seen these recipes…but I will share them again here for those who haven’t.

 

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Autumn’s Spiced Apple Cider

*The perfect Samhain drink….add rum or vodka if you wish 🙂

 

1 gallon apple cider

15 whole cloves

10 whole allspice

1 TB candied ginger

12 cinnamon sticks

1 cup packed brown sugar

Combine all ingredients except sugar and bring to a boil in a large pot on the stove.  Lower heat, add sugar and simmer 15-20 minutes.  Strain and serve or place in a thermos for your picnic or drive.  You can keep it warm on the stove or crockpot all day long.  Store the leftovers in the fridge.

*If you like, place orange slices in the pot too..adds a sweet bit of tang!!

 

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Apple-Brie Crostini

These little toasted Crostini are a wonderful appetizer to serve for any Samhain gathering!   They are sweet and wonderful.   Great for an after dinner treat too!

 

1 loaf French bread, thinly sliced

1/4 cup butter, melted

1/2 cup brown sugar, packed

1/2 cup chopped walnuts

13.2 oz pkg Brie cheese, thinkly sliced

3 Granny Smith apples, cored and sliced

Arrange bread on an ungreased baking sheet; bake at 350* until lightly toasted. Set aside.

Mix together butter, sugar and walnuts.  Top each slice of bread with a cheese slice, an apple slice and a teaspoonful of butter mixture.

Return to baking sheet; bake briefly until cheese melts.  *Makes 24-30

**Variations….a sugared pecan with a drizzle of honey to top it…or a nice dollop of apple butter!

 

Farmer’s Market Autumn Stew

*A great way to finish up your Summer harvest or that last visit to the Farmers Market veggies!

 1/2 lb stew beef, cut into small cubes

2   1/2″ thick boneless pork chops, cubed

1 TB olive oil

2 carrots, peeled and chopped

2 parsnips, peeled and chopped

2 potatoes, peeled and chopped

1 stalk celery, chopped

2 apples, cored, peeled and cut into small cubes

2 TB quick-cooking tapioca, uncooked

1 cup apple cider

1 cup water

2 tsps beef bouillon granules

1/4 tsp pepper

1/4 tsp dried thyme

1/4 tsp dried rosemary

Salt to taste

Brown beef and pork in oil in a large skillet over medium heat; drain.  Place vegetables and apples in a slow cooker; sprinkle with tapioca. Add beef and pork.

Combine remaining ingredients in a small bowl; pour over beef and pork. Cover and cook on low setting for 8-10 hours or on high for 4-5 hours. Add salt to taste before serving.

*Makes 6 servings

 

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Chocolate Chip Pumpkin Cake

 

1 15 oz can of pumpkin

4 eggs, beaten

1 cup vegetable oil

2 cups sugar

3 cups all-purpose flour

2 tsps baking powder

2 tsps baking soda

2 tsps ground cinnamon

12 oz bag of semi-sweet chocolate chips

 

Preheat oven to 350* In a large bowl, mix together pumpkin, eggs, oil and sugar.  Mix in flour, baking powder, baking soda and cinnamon.  Stir in half the chocolate chips.  Pour batter into a greased and floured Bundt pan.  Sprinkle remaining chips over batter.

Bake at 350* for one hour, or until golden brown and inserted toothpick tests clean. Cool then remove from pan.  Top with fresh whipped cream to serve if you wish.

*Makes 12-16 servings.

Hope you enjoy the recipes if you try them.  I think you will!

 

I have gotten my Samhain altar done finally today. I particularly love Samhain altars.  This one literally gives me goosebumps.  Most of the time my altars are outdoors…simple and only a few necessities, but for Samhain, I love to go all out!  As you can see 🙂

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I’m working on writing up the rituals for my Circle gathering, and have a few cards to do yet.  But I am also very relaxed, using the fire in the fireplace to help me meditate, and again…..finding quiet time.  I hope you’re doing the same.  What loved one do you hope to hear from? What will you decide to let go in the old year and bring forth in the New Year?  Think on these things my friends.  Witch or not!

And finally, a favorite poem….I’ve posted it before but wanted to share again. Can’t you just feel the magick when you read it?   Blessed Samhain to you all…..Happy New Year!

 

The wheel has turned, the wheel of light

 stoke the fire and make it bright

Samhain call, Samhain come

 feel the rhythm , hear the drum

The veil it thins, the veil it shrouds

 the spirits rise upon darkened cloud

The time of orange , time of black

 time to move forward and not look back

Pumpkin lit , with candle burn

 away dark spirits this guardian turns

Night of the ancients, night of the olds

 remembered in stories now to be told

The Crone doth rise upon this night

 look into the shadows without a fright

Rituals and rites across the lands

 empowers the soul where they stand

 Trick or treat, heal or curse ,

 the hand should be crossed from a silver purse

The Wheel begins its time anew,

 the release of the old for the knowledgeable few

The time to scry to see the path we must take

 and of the choices we need to make

She comes to us in many guises

 the Crow and the owl her favourite disguises

The Earth gives us her last to give

 the bountiful harvest so we can live

We feast and drink in a sacred space

 behind samhain masks to hide our face

Through darkened day and moonlight night

 All hallows Eve is a beautiful sight!

(C) Copyright Phiona Hutton July 2010

Blessings and Love, Autumn

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Filed under Altars, Autumn, Bits of Magick, Family, Friends, Goddess, Grandchildren, Holiday, Mother Earth, My Favorite Things, My Writing, Nature, New Year, Photography, Poem, Recipe from my Kitchen, Ritual, Samhain, Seasons, Winter

Blessed Ostara 2014………….

Merry Meet my friends! The first day of Spring has finally arrived! Here…it’s not that warm..in the 40’s… but the Sun is shining, a soft breeze is blowing, birds are singing and I am seeing some Spring bulbs poking out of the ground and trees budding if I look real, real close 🙂

I started out the day greeting the Sun as He rose while having a cup of coffee. I lit a candle in gratitude for the turning of the Wheel and the return of the Sun. I re-filled bird feeders and put out some dried corn for the squirrels once I got dressed. Once I did that, I headed out to the florist (NO tulips or daffodils yet anywhere!) and purchased a mixed flower bouquet. Then I went to the garden center and got 6 herb seed packets and a couple of starter trays.

 

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Now I have started my herbs from seeds for many years, at my old home where I had a perfect place to do it. Here at this house…while I have sunny East facing windows, I can’t put pots of dirt and seeds there with 2 kitties who will have fun with that! LOL. So I’m going to attempt to grow a few in my kitchen window on the sill. I planted 4 each of lavender, sage, basil, parsley, thyme and rosemary. We shall see what happens but it made me happy on this Spring Equinox day to do it. I set crystals on my window sill too and did a seed blessing as I planted them. (for my seed blessing..be sure to type Ostara into the search box on the right).

My altar has been ready for a week or so now, so I added the pretty flowers and I’m ready to go. I have smudged the house and cracked a few windows as well. I’m doing small things to celebrate the day, all day long, and tonight I will do a Welcome Spring ritual at my altar.

 

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Now I am hearing that we will have lovely warm weather tomorrow but probably some rain… then temps will drop back into Winter weather and we have SNOW forecasted for Tuesday! 🙂 Now this is just typical for where I live here in Ohio…give it a day and it will change again. I’m not going to let it spoil my Spring though and don’t you let it either. As a Witch, we can feel the quickening of our Mother Earth. She is awakening most definitely and it won’t be long before we will be merrily working in our gardens and complaining about the heat LOL.

I hope you and your loved ones have a very Blessed Ostara. May Joy, Love, Peace, Abundance and Light be yours today and always!

Blessings and Love, Autumn

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Filed under Altars, Flowers, Gardens, God, Goddess, Herbs, Mother Earth, My cats, Nature, Ostara, Seasons, Spring, Winter

Blessed Imbolc 2013……

imagesCA3UM5E2Merry Meet friends.  Hope this post finds all of you happy and healthy and enjoying your Winter (or Summer) so far.  I have been happily settling in to my new home, enjoying watching it snow, relaxing by the fire etc.  Despite the fact there are still boxes to unpack, I’ve had time for some fun family days, some reading or crochet, and visiting with old friends on an evening or a day out.

Tomorrow is Imbolc….one of my favorite Sabbats.  Besides the fact that it was the first Sabbat I celebrated, it is also a favorite because I view it as a new beginning Sabbat.  It is the Winter will be over soon, Spring cleaning, thinking of being outdoors gardening, and longer days Sabbat! What’s not to love about that!  Though I love Winter…I appreciate that the Wheel continues to turn and brings with it the warmth of the Sun and all that the Sun will bring!  Also, I’m devoted to Brighid and as this is Her Sabbat I enjoy honoring Her, inviting Her in to my home and listening to what She may have to say to me.

 

Here in Ohio, we have a couple inches of snow on the ground right now and below 0* degrees with negative wind chills temps!  Tomorrow, a big snow storm comes in!!  We expect about 4 more inches!  My Imbolc will be spent sitting by the fire, smudging the house, burning candles and incense, baking and cooking and my Imbolc ritual tomorrow night. My ritual may have to be inside because of the snow and the freezing cold but I’ll step out for a few minutes for some Moon time for sure!  My house is clean and organized (thanks to the fact I just moved LOL) and I can really enjoy the day.  As the Sun goes down, I’ll light the candles.  I’ll throw open the door and invite Goddess Brighid into my home asking for Health, Joy, Peace and Abundance for this coming year for my family and loved ones.

My altar will be very simple this year as most of my Witchy stuff is still in storage.  But a few candles,  some crystals, my Brighid’s cross and some blessing oil is about all I need.  Speaking of Blessing oil…here is my recipe for my Imbolc Blessing oil:

4 drops Ginger

3 drops Clove

2 drop Rosemary

2 drop Cypress

Add to 1/8 cup almond or jojoba oil and blend well.

You’ll love the scent.  Use it to anoint your candles, your altar and yourself!!

I wish you all a very Blessed Imbolc.  (Blessed Lammas to my  Southern friends)    However you decide to celebrate it…DO celebrate it!  and remember that it means that Winter will soon be over and Spring will be here in all Her glory!  Welcome the Sun!!

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deep in the belly

life stirs

not yet formed

but quickening.

slight movement waking,

promising of life to come,

in the dark

as yet unborn.

manifesting, yet waiting,

the warming Earth

stirs.

 

Poem by Deanne Quarrie

Bright Blessings and Much Love, Autumn

 

 

 

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Filed under Family, Goddess, Holiday, Imbolc, Oil Blend Recipe, Poem, Seasons, Spring, Winter